In 1952, there were 286,000 draught horses working on farms
across Ireland. By 1975, that number had dropped to less than 4,000. Horse
power had been well and truly harnessed by Henry Ford and Harry Ferguson.
1952 was also the year the Lensmen Photographic Agency was
set up by Andy Farren and Padraig McBrian, the first independent press agency
in Ireland. The agency were in a unique position to chart the progress of Irish
agriculture from hard manual labour to a high-tech mechanized process. And
these changes have been preserved for posterity by the Irish Photo Archive as
we digitize the Lensmen negatives.
So, for a brief outline of the evolution of ploughing in
Ireland, see below.
1. Working by Hand
Human being started cultivating the land by hand many
thousands of years ago, and the practice still continues in some parts of the
world to this day. It was often necessary in difficult terrain, such as on the
rocky land of Connemara. And it was in Mayo that the incredible Céide Fields
have been discovered, demonstrating how farmers have worked to develop the best
possible soil on their land for generations. This image captures farmers in
Carna, Galway, eking out a living from their meagre topsoil.
2. Horse Ploughing
Ploughing with horses made the task easier, but it was still
a laborious task. Ploughing an acre field was equivalent to walking eleven
miles. Somebody had to walk behind the horses, manipulate the plough, and keep
the furrows as straight as possible. The blades could not go too deep, or the
physical strain could cause serious damage to the horses.
3. Vintage Tractor Ploughing
The first tractors may have seemed a luxury at the time, but
they are a far cry from the hydraulic cabs drivers sit in today. In fact, cabs
were considered unnecessary, leaving the farmer still exposed to all the
weather conditions though some tractors had flaps that diverted heat from the
engine back to the driver if the wind was blowing in the right direction. It
was Henry Ferguson, of Massey Ferguson fame, that invented a hitch that allowed
the tractor’s power to be channeled properly by the plough, but the most
ploughs were still single-bladed.
4. Conventional Ploughing
This involves ploughs with two or three blades, and was
pulled by a 2 wheel drive tractor. Cabs were starting to become more popular
around this time, though springs in the driver’s seat still seemed to be
considered frivolous. The blades in these ploughs were also easily damaged
through contact with stones, so many farmers’ children spent long evenings
walking the fields and removing stones in preparation for the ploughing.
5. Reversible Ploughing
These are the high-tech monster tractors that roam the
country these days, with ploughs that can cover up to 8 furrows in one sweep.
The driver can sit in an air-conditioned cab on a comfy chair, hook an iPod up
to the surround-sound system and sing along to a favourite Bon Jovi CD while
whizzing through a task in hours that would have taken days just one generation
earlier.